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Chef's Specialties
48. Thai BBQ Chicken
$8.95
Thai style marinated chicken served with sweet & sour sauce.
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49. Chili Paste Shirmp (Kung Prik Pao)
$8.95
Pan fried shrimp in butter curry sauce.
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50. Chili Mint Shrimp & Squid (Muk Kung Prik)
$8.95
Spicty squid and shrimp with mint leaves, onion, green chili in oyster sauce.
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51. Thai Honey Ribs
$8.95
Barbequed marinated pork ribs softand succulent.
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52. Asparagus with Shrimps
$8.95
Sauteed in a mild house special.
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53. Sizzling Beef
$9.95
Tender chunk of beef with black pepper sauce in sizzling plate.
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54. Sizzling Mixed Seafood
$14.95
Combination of seafood sauteed with yellow curry sauce
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55. Steamed Mussel
$9.95
steamed fresh cultured mussels with Thai spices served with our house special sauce.
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56. Mixed Seafood Southern Curry
$14.95
combination of seafood sauteed with Southern Thai curry
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57. Deep Fried Pompano Lover with Red Chili sauce
$15.95
Deep fried till crisp topped with red chili sauce
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58. Crispy Duck with Honey & Ginger Sauce
$16.95
Deep fried topped with honey and ginger sauce
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59. Fresh Salmon with Chili & Coconut Sauce
$15.95
Grilled and topped with Chili and coconut sauce
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59. Fresh Salmon with Garlic & Black Pepper Sauce
$15.95
Grilled and topped with garlic and black pepper sauce
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59. Fresh Salmon with Ginger Sauce
$15.95
Steamed served with ginger sauce
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60. Tiger Prawns with Chili & Coconut Sauce
$16.95
Sauteed in chili and coconut sauce
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60. Tiger Prawns with Garlic & Black Pepper Sauce
$16.95
Sauteed in black pepper and garlic sauce
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New! Country Fried Chicken
$8.95
Traditional Thai style deep fried chicken with salt and pepper
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New!!! Black Sea Bass
$17.95
Blacken Sea Bass and Served with Stir Fried Ong Choy.
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Emporium Thai Cuisine
- 1275 Westwood Boulevard Los Angeles, Ca 90024
Phone: 310- 478-2838 Fax: 310-269-0889 Email:
js_la@hotmail.com
Online Take Out Ordering By OnlineMenuOrdering.com.